Cooperation and cooperatives in southern European wine production : the nature of successful institutional innovation, 1850-1950

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dc.contributor.author Simpson, James
dc.date.accessioned 2009-12-01T12:06:50Z
dc.date.available 2009-12-01T12:06:50Z
dc.date.issued 2000
dc.identifier.bibliographicCitation Kauffman, Kyle D. (ed). New Frontiers in Agricultural History, 2000, p. 95-126 (Advances in Agricultural Economy History; volume 1)
dc.identifier.isbn 978-0-7623-0612-1
dc.identifier.uri http://hdl.handle.net/10016/810
dc.format.mimetype application/pdf
dc.format.mimetype text/plain
dc.language.iso eng
dc.language.iso eng
dc.publisher Elsevier
dc.rights ©Elsevier
dc.title Cooperation and cooperatives in southern European wine production : the nature of successful institutional innovation, 1850-1950
dc.type bookPart
dc.relation.publisherversion http://dx.doi.org/10.1016/S1569-4933(00)01031-9
dc.subject.eciencia Economía
dc.subject.eciencia Historia
dc.identifier.doi 10.1016/S1569-4933(00)01031-9
dc.rights.accessRights openAccess
dc.identifier.publicationfirstpage 95
dc.identifier.publicationlastpage 126
dc.identifier.publicationtitle New Frontiers in Agricultural History
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