Publication: Markets, institutions and culture patterns of wine consumption in europe, 1850-1950
dc.affiliation.instituto | UC3M. Instituto Figuerola de Historia y Ciencias Sociales | es |
dc.contributor.author | Sánchez León, Pablo | |
dc.contributor.editor | Universidad Carlos III de Madrid. Departamento de Historia Económica e Instituciones | |
dc.date.accessioned | 2009-12-21T10:00:15Z | |
dc.date.available | 2009-12-21T10:00:15Z | |
dc.date.issued | 1998-10 | |
dc.description.abstract | This working-paper describes and tries to anaIize patterns of wine consumption between 1850 and 1950, a period of important structural changes in the economies of Europe. Three sub-periods - 1850-1880; 1880-1914 and 1818-1938- are distinguished to analyze the relation between prices, income and diet changes; England and France are used as case-studies to show increasingly divergent patterns of consumption within country-by-country specific developments. The role of institutions and public choice are stressed as relevant in explaining changes in the supply of wine for retailing; cultural habits and social cleavages are a second source of factors accounting for the demand of wine and for the limited applicability of Engels' s Law in explaining the position of wine in household expenditure through the period. | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | https://hdl.handle.net/10016/6180 | |
dc.language.iso | eng | |
dc.relation.ispartofseries | Working papers.Economic History and Information | |
dc.relation.ispartofseries | 98-06 | |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | |
dc.rights.accessRights | open access | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | |
dc.subject.eciencia | Economía | |
dc.subject.eciencia | Historia | |
dc.subject.other | Economic History | |
dc.subject.other | Consumption | |
dc.subject.other | Wine | |
dc.subject.other | Alcoholic beverages | |
dc.subject.other | XIX Century | |
dc.subject.other | XX Century | |
dc.subject.other | Western Europe | |
dc.subject.other | Supply | |
dc.subject.other | Demand | |
dc.subject.other | Institutions | |
dc.title | Markets, institutions and culture patterns of wine consumption in europe, 1850-1950 | |
dc.type | working paper | * |
dspace.entity.type | Publication |
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